Beef Roast Dinner Recipe

Recipe By Taste Of Home

Because this healthy dish is slow-cooked, you can use less expensive roasts with results as mouthwatering as the more costly cuts. Change up the veggies for variety, nutrition or to suit your tastes! Sandra Dudley, Bemidji, Minnesota.

3.9
19 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Beef Roast Dinner
plan
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ingredients serve

Ingredients for Beef Roast Dinner Recipe

  • 0.13 pound Red potatoes , cubed
  • 0.19 cup Fresh baby carrots
  • 0.13 Medium green pepper, chopped
  • 0.13 Medium parsnip, chopped
  • 0.03 pound Small fresh mushrooms
  • 0.13 Small red onion, chopped
  • 0.13 Beef rump roast or bottom round roast
  • 0.13 can Beef broth
  • 0.09 teaspoon Salt
  • 0.09 teaspoon Dried oregano
  • 0.03 teaspoon Pepper
  • 0.38 tablespoon Cornstarch
  • 0.03 cup Cold water
Nutrition
value
121
calories per serving
< 1 g Fat4 g Protein23 g Carbs10 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    23g
  • Fiber
    10g

MacroNutrients

  • Carbs
    23g
  • Protein
    4g
  • Fiber
    10g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    3mg
  • Vitamin A
    892mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    150mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home