Beef Ravioli With Zucchini And Tomato And Garlic Sauce Recipe

Recipe By Taste

Perfect for a mid-week dinner, this ravioli dish is hearty and filling.

4.3
27 Rating -
Rate
Non Vegdiet
15minstotal
15minsCook
15m.total
15m.Cook
Beef Ravioli With Zucchini And Tomato And Garlic Sauce
plan
Bookmark

ingredients serve

Ingredients for Beef Ravioli With Zucchini And Tomato And Garlic Sauce Recipe

  • 156.25 gram Pack latina fresh beef ravioli
  • 1/2 Zucchini, cut into bite-size chunks
  • 106.25 gram Tub latina fresh italian tomato & garlic sauce
  • 30 gram Baby spinach
Nutrition
value
360
calories per serving
23 g Fat34 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    34g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    34g
  • Fiber
    3g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    5mg
  • Vitamin A
    1743mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    344mg
  • Selenium
    19mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste