Beef Pot Pie With Cornmeal-Cheese Crust Recipe

Name: Beef Pot Pie With Cornmeal-cheese Crust Recipe
Total time: 20 min
Yield: 6
Cuisine: American

Recipe By Better Homes and Gardens

Try one of our most comforting beef recipes for dinner tonight. With a showy lattice crust, this beef pot pie from scratch is elegant enough for parties yet great to share with kids, too.

3.6

27 Rating -

Rate

Non Vegdiet

20minstotal

30minsPrep

1hr Cook

20m.total

30m.Prep

1hr Cook

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Ingredients for Beef Pot Pie With Cornmeal-Cheese Crust Recipe

0.17 pound Boneless beef chuck roast
0.17 tablespoon Vegetable oil
0.21 cup Chopped green sweet pepper
0.08 cup Chopped onion
2.42 ounce 1 can diced tomatoes, undrained
1.63 ounce Can whole kernel corn, drained
0.11 cup Water
1/25 cup Tomato paste
0.17 2 fresh jalapeno chile peppers, seeded and chopped
0.17 tablespoon Chili powder
0.17 teaspoon Sugar
1/25 teaspoon Salt
0.17 Recipe cornmeal cheese crust
0.08 cup Shredded cheddar cheese
0.17 cup All purpose flour
0.08 cup Yellow cornmeal
0.08 teaspoon Salt
0.08 cup Butter
1/25 cup Finely shredded cheddar cheese
1/25 cup Cold water

Nutrition
value

301

calories per serving

18 g Fat24 g Protein10 g Carbs7 g FiberOther

Current Totals

Fat
18g
Protein
24g
Carbs
10g
Fiber
7g

MacroNutrients

Carbs
10g
Protein
24g
Fiber
7g

Fats

Fat
18g

Vitamins & Minerals

Calcium
241mg
Iron
3mg
Vitamin A
899mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
< 1mcg
Vitamin C
71mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
67mg
Manganese
< 1mg
Phosphorus
307mg
Selenium
14mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens