Beef Pitas with Yogurt Sauce Recipe
Recipe By Taste Of Home
I've always wanted to tour the Mediterranean, but this is as close as I'll get. . . for now. Top these gyros with a yogurt sauce that doubles as a dip for pita chips. Daniel Anderson, Kenosha, Wisconsin.
3.8
18 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Pitas with Yogurt Sauce Recipe
- 1/4 cup Fat Free Plain Yogurt
- 0.06 cup Minced Fresh Parsley
- 1/4 Garlic clove, minced
- 0.03 teaspoon Plus 1/2 salt, divided
- 1/4 pound Beef top sirloin steak, cut into thin strips
- 1/4 teaspoon Dried oregano
- 1/4 teaspoon Minced fresh rosemary
- 0.06 teaspoon Pepper
- 1 teaspoon Olive oil, divided
- 1/4 Large sweet onion, sliced
- 1 Whole pita breads, warmed
Nutrition
value
value
314
calories per serving
11 g Fat36 g Protein13 g Carbs3 g FiberOther
Current Totals
- Fat11g
- Protein36g
- Carbs13g
- Fiber3g
MacroNutrients
- Carbs13g
- Protein36g
- Fiber3g
Fats
- Fat11g
Vitamins & Minerals
- Calcium165mg
- Iron6mg
- Vitamin A517mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B122mcg
- Vitamin C24mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus382mg
- Selenium50mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home