Beef Penaeng Curry Recipe

Recipe By Kitchen Nine

4.9
12 Rating -
Rate
1hr total
1hr total
Beef Penaeng Curry
plan
Bookmark

ingredients serve

Ingredients for Beef Penaeng Curry Recipe

  • 1/4 Clove Garlic, Finely Chopped
  • 1/4 tablespoon Penaeng curry paste
  • 67.50 milliliter Can coconut cream
  • 1/2 tablespoon Fish sauce
  • 1/4 teaspoon Sugar
  • 150 gram Beef fillet steak, thinly sliced
  • 1/2 Kaffir lime leaves, torn
  • 0.06 cup Thai Basil Leaves
  • 1/4 Long red chilli, finely sliced to serve
  • 2.50 Dried long red chillies, deseeded, soaked and drained
  • 1.25 Green Onions, Chopped
  • 1 Cloves Garlic
  • 1/2 Stalks lemongrass, chopped
  • 3/4 centimeter Piece galangal, chopped
  • 1/4 teaspoon Ground coriander
  • 1/4 teaspoon Ground Cumin
  • 3/4 Coriander roots, washed
  • 1/4 teaspoon Shrimp paste, roasted
  • 1/2 tablespoon Roasted peanuts
Nutrition
value
555
calories per serving
32 g Fat14 g Protein49 g Carbs13 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    14g
  • Carbs
    49g
  • Fiber
    13g

MacroNutrients

  • Carbs
    49g
  • Protein
    14g
  • Fiber
    13g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    134mg
  • Iron
    6mg
  • Vitamin A
    190mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    40mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    4mg
  • Phosphorus
    197mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine