Beef And Ginger Jiaozi Dumplings Recipe

Ingredients for Beef And Ginger Jiaozi Dumplings Recipe

• 15 Round dumpling wrappers
• 125 gram Minced beef
• 1/2 Shallot, finely chopped
• 1/2 Clove garlic, finely chopped
• 1 teaspoon Finely Chopped Fresh Ginger
• 1/2 tablespoon Freshly chopped coriander
• 1/2 tablespoon Soy sauce
• 1/2 tablespoon Sesame oil
• 1/2 tablespoon Rice Wine
• 12.50 gram Sugar
• 1/2 milliliter Oovinegar
• 12.50 milliliter Soy sauce
• 1 Peeled slices of ginger
• 1/2 Clove garlic, sliced