Beef Empanadas with Olives Recipe
Recipe By Diethood
Beef empanadas with olives-made with puff pastry dough, and filled with an incredible beef and olives mixture, these empanadas are quick to prepare and they're absolutely delicious
3.9
18 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Empanadas with Olives Recipe
- 1/4 tablespoon Star olive oil
- 1/4 Yellow onion, diced
- 3/4 Garlic cloves, minced
- 1/4 pound Lean ground beef
- 1/4 teaspoon Ground cumin
- 1/4 teaspoon Paprika, or to taste
- As required Fresh ground pepper, to taste
- 0.13 cup Chopped star pimiento stuffed manzanilla olives
- 1/4 Package puff pastry dough, thawed
- 1/4 Egg
- 1/2 teaspoon Water
Nutrition
value
value
308
calories per serving
22 g Fat26 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein26g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein26g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium50mg
- Iron5mg
- Vitamin A290mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B938mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium66mg
- Manganese2mg
- Phosphorus271mg
- Selenium20mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood