Beef Chuck Eye Roast With Sumac-Rosemary Rub Recipe

Recipe By Food & Wine

Learn how to make Beef Chuck Eye Roast With Sumac-Rosemary Rub.

4.7
24 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
Beef Chuck Eye Roast With Sumac-Rosemary Rub
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ingredients serve

Ingredients for Beef Chuck Eye Roast With Sumac-Rosemary Rub Recipe

  • 0.03 cup Dried ground sumac
  • 1/4 tablespoon Chopped rosemary leaves
  • 0.13 tablespoon Freshly ground black pepper
  • 0.38 pound One chuck eye roast
  • As required Extra virgin olive oil, for drizzling
  • As required Salt
  • 1/2 Garlic Cloves, Minced
Nutrition
value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    1mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    4mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine