Beef, Brown Rice And Mushroom Soup Recipe
Recipe By Verywell Fit
Beef, grain, and vegetables are cooked in a savory broth to make hearty beef, brown rice, and mushroom soup for chilly nights.
4.6
24 Rating -
Rate
Non Vegdiet
2hr 10minstotal
10minsPrep
2hr Cook
2hr 10m.total
10m.Prep
2hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef, Brown Rice And Mushroom Soup Recipe
- 0.17 tablespoon Olive oil
- 0.17 piece Fresh garlic clove, chopped in large
- 0.08 cup Finely Chopped Celery
- 0.08 pound Carrots chopped
- 0.29 pound Beef chuck
- 0.17 quart Reduced sodium, low fodmap chicken broth or beef broth
- 0.17 teaspoon Fresh thyme
- 1/25 teaspoon Smoked paprika
- 0.08 teaspoon Freshly ground black pepper
- 0.33 tablespoon Tomato paste
- 0.06 cup Uncooked short grain brown rice
Nutrition
value
value
362
calories per serving
22 g Fat29 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat22g
- Protein29g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein29g
- Fiber3g
Fats
- Fat22g
Vitamins & Minerals
- Calcium45mg
- Iron5mg
- Vitamin A1130mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus302mg
- Selenium16mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Verywell Fit