Beef And Potato Dinner With Roasted Red Pepper Sauce Recipe

Recipe By Betty Crocker

Enjoy this hearty beef and potato dinner made with frozen broccoli florets-ready in 30 minutes.

4.4
11 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Beef And Potato Dinner With Roasted Red Pepper Sauce
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Ingredients for Beef And Potato Dinner With Roasted Red Pepper Sauce Recipe

  • 1/4 Jar roasted red bell peppers, drained
  • 0.13 cup 1/2 and half
  • 1 teaspoon Vegetable oil
  • 1/4 Bag refrigerated cooked diced potatoes with onions
  • 1/4 pound Boneless beef sirloin steak, cut into thin strips
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1/4 Bag frozen broccoli florets, thawed
  • 1/4 teaspoon Chopped fresh tarragon leaves
Nutrition
value
231
calories per serving
8 g Fat10 g Protein26 g Carbs14 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    10g
  • Carbs
    26g
  • Fiber
    14g

MacroNutrients

  • Carbs
    26g
  • Protein
    10g
  • Fiber
    14g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    3mg
  • Vitamin A
    583mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    143mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker