Beef And Black Bean Enchiladas Recipe

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• STEP 1.1 preheat the oven at 400 degree f.

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• STEP 2.2 place ancho chiles in a pan and add broth to it.

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• STEP 3.3 bring the broth to boil and reduce the heat. Simmer it for 5 more minutes.

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• STEP 4.4 give it a stir and add one torn tortilla in it.

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• STEP 5.5 blend the chile mixture in a blender and let it sit for 10 minutes.

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• STEP 6.6 add cilantro, garlic and green onions to the blender and make a smooth paste.

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• STEP 7.7 pour the mixture in a pan and bring to a boil over medium heat.

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• STEP 8.8 cook for 7 minutes by stirring occasionally.

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• STEP 9.9 saute beef in a pan until it turns brown.

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• STEP 10.10 heat some oil in a pan and saute onions in it.

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• STEP 11.11 cook them for 8 minutes and add garlic, salt, oregano and cumin to it.

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• STEP 12.12 add tomato paste, beef, beans and ½ cup broth.

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• STEP 13.13 bring it to boil and cook for 1 minute.

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• STEP 14.14 garnish with cilantro and your beef and bean enchilada is ready to be served