Bean & Lentil Veggie Burgers Recipe

Recipe By The Food Blog

This delicious veggie burger has southwestern flavours, and is made with beans and lentils, then topped with chipotle mayo.

5
25 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Bean & Lentil Veggie Burgers
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ingredients serve

Ingredients for Bean & Lentil Veggie Burgers Recipe

  • 0.33 tablespoon Vegetable oil
  • 0.17 Portobello mushroom chopped
  • 0.08 cup A onion diced
  • 0.33 Cloves garlic minced
  • 0.17 tablespoon Chilli powder
  • 0.33 teaspoon Cumin
  • 3.17 ounce Can red kidney beans drained
  • 0.17 cup Cooked green lentils
  • 0.13 cup A rolled oats not instant
  • 0.17 Juice ne lime
  • 0.17 Chipotle pepper
  • 0.17 tablespoon Adobo sauce
  • 0.33 tablespoon Fresh cilantro or parsley, chopped
  • 0.17 Large egg beaten
  • 1 tablespoon Mayonnaise
  • 0.17 tablespoon Adobo sauce
  • 1 Buns i used brioche
Nutrition
value
388
calories per serving
8 g Fat23 g Protein53 g Carbs23 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    23g
  • Carbs
    53g
  • Fiber
    23g

MacroNutrients

  • Carbs
    53g
  • Protein
    23g
  • Fiber
    23g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    176mg
  • Iron
    9mg
  • Vitamin A
    250mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    310mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    205mg
  • Manganese
    2mg
  • Phosphorus
    517mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Food Blog