Bean Chilli Recipe

Recipe By Taste

This hearty beef and bean hotpot is delicious as part of a mexican feast.

4.2
20 Rating -
Rate
Non Vegdiet
2hr 25minstotal
15minsPrep
2hr 10minsCook
2hr 25m.total
15m.Prep
2hr 10m.Cook
Bean Chilli
plan
Bookmark

ingredients serve

Ingredients for Bean Chilli Recipe

  • 0.33 Onions, finely chopped
  • 0.33 Garlic cloves chopped
  • 0.17 Long red chilli, seeds removed, chopped
  • 1/2 Slices pancetta or rindless bacon, chopped
  • 0.33 tablespoon Olive oil
  • 0.17 teaspoon Chilli Powder
  • 0.17 teaspoon Ground Cumin
  • 83.33 gram Beef chuck steak, trimmed of fat and sinew, finely diced
  • 33.33 gram Jar sun dried tomato paste
  • 116.67 milliliter Tomato passata
  • 1/4 cup Massel beef stock
  • 0.17 stick Cinnamon
  • 0.33 Bay leaves
Nutrition
value
801
calories per serving
25 g Fat52 g Protein91 g Carbs36 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    52g
  • Carbs
    91g
  • Fiber
    36g

MacroNutrients

  • Carbs
    91g
  • Protein
    52g
  • Fiber
    36g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    410mg
  • Iron
    13mg
  • Vitamin A
    1374mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    471mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    48mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    303mg
  • Manganese
    6mg
  • Phosphorus
    833mg
  • Selenium
    38mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste