BBQ Pork & Smoked Gouda Quesadillas Recipe
Recipe By EatingWell
These satisfying quesadillas get a smoky flavor from the cheese and pork, sweetness from the sauce, and a crisp crunch from the red onion. The pickled jalapeños offer a twist on a typical barbecue sandwich pickle and add a touch of heat.
4.3
24 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for BBQ Pork & Smoked Gouda Quesadillas Recipe
- 3/4 ounce Cooked pulled pork
- 1 tablespoon Bottled barbecue sauce, divided
- 1 Multigrain flour tortillas
- 1 ounce Smoked gouda cheese, shredded
- 0.06 cup Thinly sliced red onion
- As required Cooking spray
- 0.06 cup Reduced fat sour cream
- 3 Jarred pickled jalapeandntilde;o chile slices
Nutrition
value
value
148
calories per serving
8 g Fat9 g Protein10 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein9g
- Carbs10g
- Fiber< 1g
MacroNutrients
- Carbs10g
- Protein9g
- Fiber< 1g
Fats
- Fat8g
Vitamins & Minerals
- Calcium161mg
- Iron< 1mg
- Vitamin A85mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus141mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell