BBQ Nectarine Fetta And Prosciutto Salad Recipe

Recipe By Taste

Chargrilled nectarine wedges add a burst of juicy sweetness to this gorgeous fetta and prosciutto salad.

4.1
27 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
BBQ Nectarine Fetta And Prosciutto Salad
plan
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ingredients serve

Ingredients for BBQ Nectarine Fetta And Prosciutto Salad Recipe

  • 1/4 cup Mint leaves
  • 0.08 cup Olive oil
  • 0.38 tablespoon White wine vinegar
  • 1/4 teaspoon Dijon mustard
  • 1/2 teaspoon Honey
  • 1/2 Large yellow nectarines, stoned, cut into wedges
  • As required Olive oil, extra, to brush
  • 15 gram Pkt coles australian baby rocket
  • 15 gram Coles baby french kale
  • 25 gram Prosciutto slices, coarsely torn
Nutrition
value
261
calories per serving
22 g Fat5 g Protein11 g Carbs1 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    5g
  • Carbs
    11g
  • Fiber
    1g

MacroNutrients

  • Carbs
    11g
  • Protein
    5g
  • Fiber
    1g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    2mg
  • Vitamin A
    115mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste