BBQ Butterflied Lamb With Tahini Sauce Recipe

Recipe By Taste

You won't be able to resist this succulent BBQ butterflied lamb with tahini sauce. Put some away for leftovers later

4.5
13 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
BBQ Butterflied Lamb With Tahini Sauce
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ingredients serve

Ingredients for BBQ Butterflied Lamb With Tahini Sauce Recipe

  • 110 gram 2 coles australian lamb butterflied shoulder with spiced marinade
  • 33.33 gram Perino tomatoes, halved
  • 0.06 cup Coriander sprigs
  • 0.06 cup Mint sprigs
  • 0.33 tablespoon Fresh or frozen pomegranate seeds
  • 0.33 tablespoon Pine Nuts, Toasted
  • 0.08 cup Greek style yoghurt
  • 0.33 tablespoon Tahini
  • 0.17 tablespoon Peanut butter
  • 0.17 Garlic Clove, Crushed
  • 0.17 Lemon, rind finely grated, juiced
Nutrition
value
206
calories per serving
7 g Fat27 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    27g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    27g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    3mg
  • Vitamin A
    619mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    281mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste