BBQ Asparagus Zucchini And Snow Pea Salad Recipe
Recipe By Taste
It's beginning to look a lot like christmas with this BBQ asparagus, zucchini and snow pea salad and zingy charred capsicum salsa.
4.1
20 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for BBQ Asparagus Zucchini And Snow Pea Salad Recipe
- 1/4 bunch Asparagus, woody ends trimmed
- 37.50 gram Snow peas, trimmed
- 1/4 Zucchini, peeled into ribbons
- As required Flat leaf parsley leaves, to sprinkle
- 0.13 Red capsicum, quartered, seeded
- 12.50 gram Perino tomatoes, coarsely chopped
- 0.13 tablespoon Drained baby capers
- 0.13 Garlic Clove, Crushed
- 0.13 Drained anchovy fillet, finely chopped
- 0.03 cup Olive oil
- 0.13 tablespoon Red wine vinegar
Nutrition
value
value
125
calories per serving
8 g Fat5 g Protein8 g Carbs4 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs8g
- Fiber4g
MacroNutrients
- Carbs8g
- Protein5g
- Fiber4g
Fats
- Fat8g
Vitamins & Minerals
- Calcium55mg
- Iron3mg
- Vitamin A436mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus64mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste