Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Bati churma Recipe

Recipe By juli dave
Churma is a flour based traditional Rajasthani sweet.In Rajasthani cuisine, churma is prepared from Bati - a baked wheat flour delicacy which is consumed along with dal. Dal bati churma is a dish which is also a very famous. Bati churma is prepared by two methods. In one method it is consumed roasted / baked bati (ground in coarse powder)along with ghee, sugar and dryfruits. In other method coarse powder of bati is sauted in ghee and furrher sugar and dry fruits are added.
0
0 Rating -
Rate
Vegdiet
32minstotal
32m.total
Bati churma
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Bati churma Recipe

  • 0.33 Cups First add wheat flour
  • 0.17 Cup coarse wheat flour
  • 0.67 Tbsp oil
  • To Taste Salt
  • 1.33 Tbsp powdered sugar
  • 0.67 Tbsp ghee
  • 0.33 Tsp cardamom powder
  • As Required Ghee&oil for fry
  • As Required Mix both the flours
  • As Required salt and oil and crumble it with hand. We need a flour oil mixture that can formed fistful crumble.Then knead hard dough by adding water little by little
  • As Required Then prepare lemon sized balls and bake them in a pre heated oven for

Directions: Bati Churma Recipe

  • STEP 1.Mix both the flours, salt and oil and crumble it with hand. We need a flour oil mixture that can formed fistful crumble.Then knead hard dough by adding water little by little.
  • STEP 2.Then prepare lemon sized balls and bake them in a pre heated oven for 20 minutes on 200℃.
  • STEP 3.once baked, let them cool and then grind them along with cardamom.
  • STEP 4.Then sieve it for uniform granules. Choose siever as per your choice of churma texture.
  • STEP 5.At the time of serving add sugar and melted ghee, mix and serve..
Nutrition
value
439
calories per serving
14 g Fat9 g Protein69 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    9g
  • Carbs
    69g
  • Fiber
    3g

MacroNutrients

  • Carbs
    69g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    98mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe available on Loading... community profile
Recipe By juli dave