Bathua Kachori Recipe
Recipe By Better Butter
A delicious kachori made with a filling of bathua leaves.
4.4
26 Rating -
Rate
Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bathua Kachori Recipe
- 1/2 cup All purpose flour / maida
- 1/2 pinch Carom seeds
- 1/2 pinch Onion seeds
- NaN As required Salt
- 1 tablespoon Clarified Butter
- As required oil for frying
- As required For stuffing
- 250 gram Boiled n mashed bathua leaves
- 1 Finely chopped green chilly
- 1/4 teaspoon Red chilly powder
- 1/2 pinch asafoetida / hing
- 1/2 teaspoon ginger paste
Nutrition
value
value
342
calories per serving
2 g Fat15 g Protein63 g Carbs14 g FiberOther
Current Totals
- Fat2g
- Protein15g
- Carbs63g
- Fiber14g
MacroNutrients
- Carbs63g
- Protein15g
- Fiber14g
Fats
- Fat2g
Vitamins & Minerals
- Calcium554mg
- Iron8mg
- Vitamin A2710mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9122mcg
- Vitamin B120mcg
- Vitamin C104mg
- Vitamin E560mg
- Copper< 1mcg
- Magnesium153mg
- Manganese5mg
- Phosphorus190mg
- Selenium5mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter