Basil Leaves Layers Idli Popsicles With Spicy Red Chilli Chutney & Sambhar Recipe
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Basil leaves layers idli popsicles with spicy red chilli chutney & sambhar Recipe
Recipe By SecretofKitchen099
Idli is said to be light as it contains no fats, saturated fats or cholesterol. Further, it has merely 39 calories per piece, which seems measly to the 2,000-calorie daily requirement. This means idli is one of the best foods for your diet plan.
Ingredients for Basil leaves layers idli popsicles with spicy red chilli chutney & sambhar Recipe
0.67 cup Samolina (sooji)
0.33 cup Curd
0.33 cup water
0.33 Tbsp Mustard seeds
0.33 To Taste Salt
0.33 A Pinch Baking soda
4 Pieces Besil leave
0.67 Pieces Green chilli
Directions: Basil Leaves Layers Idli Popsicles With Spicy Red Chilli Chutney & Sambhar Recipe
STEP 1.Divide this sooji batter in two parts.
STEP 2.Make basil leaves and green chilli paste.
STEP 3.Add basil leaves and green chilli paste in one part of sooji batter to get the green colour and keep the other part normal as white colour.
STEP 4.Take any mould or disposable cup for the shaping.
Nutrition value
598
calories per serving
4 g Fat20 g Protein111 g Carbs15 g FiberOther
Current Totals
Fat
4g
Protein
20g
Carbs
111g
Fiber
15g
MacroNutrients
Carbs
111g
Protein
20g
Fiber
15g
Fats
Fat
4g
Vitamins & Minerals
Calcium
121mg
Iron
6mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
3mg
Phosphorus
230mg
Selenium
26mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment