Basil Chicken Saltimbocca With Marinated Tomatoes And Burrata Recipe

Recipe By HalfBaked Harvest

Prosciutto-wrapped chicken breasts, breaded in panko bread crumbs, then pan-fried in olive oil until lightly golden and crisp. Serve each piece of chicken with marinated cherry tomatoes and creamy burrata cheese.

4.4
17 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Basil Chicken Saltimbocca With Marinated Tomatoes And Burrata
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ingredients serve

Ingredients for Basil Chicken Saltimbocca With Marinated Tomatoes And Burrata Recipe

  • 1/2 Boneless, skinless chicken breasts, sliced in half horizontally
  • 1/2 Cloves garlic, grated
  • As required Kosher Salt And Black Pepper
  • 1/4 cup Fresh basil
  • 2 Thin Slices Prosciutto
  • 3/4 Large eggs, beaten
  • 1/2 cup Panko Bread Crumbs
  • 1/2 cup Cherry tomatoes, halved
  • 0.06 cup Extra virgin olive oil, plus more for cooking
  • 1/2 tablespoon Balsamic vinegar
  • 1/2 tablespoon Fresh thyme leaves
  • 1/4 Zest of lemon
  • 3/4 Balls burrata cheese, torn
Nutrition
value
119
calories per serving
4 g Fat5 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    16g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    16g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest