Basic Whole Roast Chicken Recipe
Recipe By EatingWell
This roasted chicken recipe may be the most useful recipe you'll ever find. It's a meal on its own or the start of any recipe that calls for cooked chicken--perfect for meal-prepping lunches or dinners to have throughout the week.
4.6
10 Rating -
Rate
Non Vegdiet
1hr 35minstotal
1hr 35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Basic Whole Roast Chicken Recipe
- 0.33 tablespoon Unsalted butter softened
- 0.33 tablespoon Chopped fresh herbs, such as sage, rosemary and/or thyme, divided
- 0.17 teaspoon Kosher Salt, Divided
- 0.13 teaspoon Ground pepper
- 0.17 Whole Chicken
- 0.17 Small lemon, halved crosswise
- 0.17 Medium head garlic, halved crosswise
- 1/2 inch 3 medium carrots, cut into
- 1/2 inch 3 Stalks Celery, Cut Into
Nutrition
value
value
24
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein< 1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium69mg
- Iron2mg
- Vitamin A216mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium15mg
- Manganese< 1mg
- Phosphorus13mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell