Basic Crepe Batter Recipe

Recipe By Serious Eats

A simple crepe batter that'll allow you to whip up french crepes for breakfast, lunch, or dinner.

4.7
27 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Basic Crepe Batter
plan
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ingredients serve

Ingredients for Basic Crepe Batter Recipe

  • 1/4 Large eggs
  • 0.16 cup Whole milk
  • 0.13 cup Flour
  • 0.13 tablespoon Melted unsalted butter or vegetable oil, plus more for cooking
  • pinch Pinch kosher salt
  • 0.13 tablespoon Sugar, if making sweet crepes
Nutrition
value
73
calories per serving
4 g Fat4 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    < 1mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats