Basic Black-Eyed Pea Salsa Recipe

Name: Basic Black-eyed Pea Salsa Recipe
Total time: 25 min
Yield: 6
Cuisine: Mexican

Recipe By Taste Of Home

Peg Wilson of Elm Creek, Nebraska provides us with her version of “Texas Caviar” that provides for so many possibilities. It's as flavorful as it is colorful and works well alone or as an accompaniment.

4.2

28 Rating -

Rate

Vegdiet

25minstotal

25minsPrep

25m.total

25m.Prep

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Basic Black-Eyed Pea Salsa Recipe

0.67 Large tomatoes, seeded and chopped
0.17 Package frozen corn, thawed
0.17 can Black eyed peas, rinsed and drained
0.08 cup Chopped Green Pepper
1/2 Green onions, sliced
0.33 tablespoon Minced fresh cilantro
0.17 cup Italian Salad Dressing

Nutrition
value

calories per serving

< 1 g Fat3 g Protein13 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
13g
Fiber
3g

MacroNutrients

Carbs
13g
Protein
3g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
37mg
Iron
< 1mg
Vitamin A
1108mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
52mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
54mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home