Basic Beef And Vegetable Stir-Fry Recipe

Recipe By Taste

Have dinner on the table in no time with this tasty beef and vegetable stir fry.

4.3
28 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Basic Beef And Vegetable Stir-Fry
plan
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ingredients serve

Ingredients for Basic Beef And Vegetable Stir-Fry Recipe

  • 0.38 tablespoon Peanut oil
  • 125 gram Lean beef rump steak, cut across the grain into thin strips
  • 1/4 Brown onion, halved, thinly sliced
  • 1/4 Large red capsicum, cut into short, thin strips
  • 31.25 gram Pkt baby corn, halved lengthways
  • 1/4 bunch Broccolini, cut into 4cm lengths
  • 1/4 tablespoon Water
  • 1/2 tablespoon Oyster Sauce
  • 0.38 tablespoon Soy sauce
  • 1/2 Garlic Cloves, Crushed
Nutrition
value
164
calories per serving
6 g Fat7 g Protein16 g Carbs8 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    7g
  • Carbs
    16g
  • Fiber
    8g

MacroNutrients

  • Carbs
    16g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    57mg
  • Iron
    2mg
  • Vitamin A
    264mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    1mg
  • Phosphorus
    64mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste