Barnyard Millet Peanut Crackers/Fasting Crackers Recipe

Barnyard Millet Peanut Crackers, also known as Fasting Crackers, are a delicious and healthy snack option. Made with barnyard millet flour, peanuts, and spices, these crackers are gluten-free and perfect for those who are fasting or following a restricted diet. The crackers are crispy, flavorful, and packed with nutrients. They can be enjoyed on their own or paired with a dip or chutney. These crackers are easy to make and can be stored in an airtight container for up to a week.

4.2
15 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Barnyard Millet Peanut Crackers/Fasting Crackers
plan
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ingredients serve

Ingredients for Barnyard Millet Peanut Crackers/Fasting Crackers Recipe

  • 1/4 cup Barnyard Millet Flour
  • 0.13 cup Crushed Peanuts
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Red Chili Powder
  • 0.13 teaspoon Cumin Seeds
  • 1/2 tablespoon Ghee
  • as required Water

Directions: Barnyard Millet Peanut Crackers/fasting Crackers Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine barnyard millet flour, crushed peanuts, salt, red chili powder, and cumin seeds.
  • STEP 2.Add ghee and mix well to form a crumbly texture.
  • STEP 3.Gradually add water and knead the dough until it comes together.
  • STEP 4.Divide the dough into small portions and roll them into thin circles.
  • STEP 5.Prick the rolled dough with a fork to prevent puffing.
  • STEP 6.Heat a pan and cook the crackers on medium heat until they turn golden brown and crispy.
  • STEP 7.Allow the crackers to cool completely before storing them in an airtight container.
  • STEP 8.Serve the barnyard millet peanut crackers as a snack or with your favorite dip or chutney.

Cooking Tips

  • You can adjust the spice level according to your preference by adding more or less red chili powder.
  • Make sure to roll the dough thin to achieve crispy crackers.
  • If you don't have barnyard millet flour, you can grind barnyard millet grains into a fine powder.

Storage and Serving

  • Store the barnyard millet peanut crackers in an airtight container at room temperature.
  • They can be stored for up to a week.
  • Serve the crackers as a snack or with your favorite dip or chutney.
Nutrition
value
283
calories per serving
11 g Fat11 g Protein35 g Carbs9 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    11g
  • Carbs
    35g
  • Fiber
    9g

MacroNutrients

  • Carbs
    35g
  • Protein
    11g
  • Fiber
    9g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    5mg
  • Vitamin A
    336mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    116mg
  • Manganese
    1mg
  • Phosphorus
    233mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp