Barbecued Zucchini With Feta And Lemon Recipe

Name: Barbecued Zucchini With Feta And Lemon Recipe
Total time: 25 min
Yield: 6
Cuisine: American

Recipe By Taste

Bread crisps, creamy feta, pint-sized pine nuts and refreshing mint blend beautifully with soft skinny strips of green and gold zucchini.

4.5

30 Rating -

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Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

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Ingredients for Barbecued Zucchini With Feta And Lemon Recipe

0.33 tablespoon Pine Nuts
0.17 piece Lebanese bread, split
13.33 milliliter Olive oil
pinch Sea Salt Flakes
0.17 Lemon
1/2 Green zucchini, cut lengthways into 4mm thick slices
1/2 Yellow zucchini, cut lengthways into 4mm thick slices
0.06 cup Fresh mint leaves

Nutrition
value

148

calories per serving

16 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
16g
Protein
< 1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
< 1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
3mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
29mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste