Barbecued Paprika Prawns With Green Goddess Cream Recipe

Recipe By Taste

Served with a creamy avocado dressing, these paprika prawns are the perfect gluten-free finger food.

4.3
12 Rating -
Rate
Non Vegdiet
30minstotal
25minsPrep
5minsCook
30m.total
25m.Prep
5m.Cook
Barbecued Paprika Prawns With Green Goddess Cream
plan
Bookmark

ingredients serve

Ingredients for Barbecued Paprika Prawns With Green Goddess Cream Recipe

  • 1/2 teaspoon Smoked paprika
  • 1/2 teaspoon Finely grated lemon rind
  • 1 Small garlic cloves, crushed
  • 1 tablespoon Extra virgin olive oil
  • 12 Medium green king prawns, peeled, deveined
  • 62.50 gram Cream cheese, chopped
  • 1/2 Small avocado
  • 0.17 cup Fresh basil leaves
  • 0.17 cup Fresh flat leaf parsley leaves
  • 1/2 tablespoon Chopped Fresh Chives
  • 1 tablespoon Lemon juice
  • 1 Lebanese cucumbers
  • As required Micro basil, to serve
Nutrition
value
425
calories per serving
39 g Fat8 g Protein13 g Carbs7 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    8g
  • Carbs
    13g
  • Fiber
    7g

MacroNutrients

  • Carbs
    13g
  • Protein
    8g
  • Fiber
    7g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    229mg
  • Iron
    4mg
  • Vitamin A
    994mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    58mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    3mg
  • Phosphorus
    148mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste