Barbecued Lamb With Lentil Salad Recipe
Recipe By Taste
For a light and lovely lunch try this barbecued lamb with lentil salad.
4.5
26 Rating -
Rate
Non Vegdiet
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecued Lamb With Lentil Salad Recipe
- 1/2 teaspoon Olive oil
- 1/4 Garlic Clove, Crushed
- sprig Fresh oregano, roughly torn
- 1/4 Zest of lemon
- 125 gram Lamb fillet, trimmed
- 0.13 cup Low-fat natural yoghurt
- 0.13 Lemon juiced
- 1/2 teaspoon Olive oil
- 0.13 teaspoon Ground Cumin
- 0.13 teaspoon Ground coriander
- 100 gram Can brown lentils, drained, rinsed
- 1/2 Medium tomatoes, diced
- 8.75 gram Baby spinach leaves, shredded
Nutrition
value
value
543
calories per serving
11 g Fat51 g Protein58 g Carbs21 g FiberOther
Current Totals
- Fat11g
- Protein51g
- Carbs58g
- Fiber21g
MacroNutrients
- Carbs58g
- Protein51g
- Fiber21g
Fats
- Fat11g
Vitamins & Minerals
- Calcium165mg
- Iron11mg
- Vitamin A932mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9206mcg
- Vitamin B121mcg
- Vitamin C37mg
- Vitamin E1mg
- Copper1mcg
- Magnesium179mg
- Manganese2mg
- Phosphorus540mg
- Selenium70mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste