Barbecued Avocado With Spring Onion Buttermilk Dressing Recipe

Name: Barbecued Avocado With Spring Onion Buttermilk Dressing Recipe
Total time: 15 min
Yield: 4
Cuisine: American

Recipe By Taste

Excite your palate with this delicious spring salad topped with grilled avocados, crispy prosciutto and spring-onion buttermilk dressing.

4.4

30 Rating -

Rate

Non Vegdiet

15minstotal

10minsPrep

5minsCook

15m.total

10m.Prep

5m.Cook

Barbecued Avocado With Spring Onion Buttermilk Dressing

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Ingredients for Barbecued Avocado With Spring Onion Buttermilk Dressing Recipe

0.08 cup Creme fraiche or sour cream
1/2 tablespoon Buttermilk
1/2 tablespoon Fresh lemon juice
0.38 tablespoon Extra Virgin Olive Oil, Divided
1/4 Spring onion, finely chopped
1/2 Prosciutto slices, halved crossways
1/2 Hass avocados, halved, stoned, peeled
7.50 gram Baby rocket leaves

Nutrition
value

114

calories per serving

8 g Fat3 g Protein8 g Carbs2 g FiberOther

Current Totals

Fat
8g
Protein
3g
Carbs
8g
Fiber
2g

MacroNutrients

Carbs
8g
Protein
3g
Fiber
2g

Fats

Fat
8g

Vitamins & Minerals

Calcium
124mg
Iron
< 1mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
96mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste