Barbecue Pork Sandwiches Recipe

Recipe By Betty Crocker

Hot biscuits with a touch of maple are the secret to a satisfying pork sandwich that's ready in minutes.

5
11 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Barbecue Pork Sandwiches
plan
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ingredients serve

Ingredients for Barbecue Pork Sandwiches Recipe

  • 0.13 cup Milk
  • 1/2 teaspoon Maple flavor
  • 0.44 cup Original bisquicktm mix
  • 1/4 Container refrigerated original barbecue sauce with shredded pork
  • 1/4 cup Frozen mixed vegetables, thawed, drained
  • 1/2 tablespoon Maple flavored syrup
Nutrition
value
71
calories per serving
3 g Fat2 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    < 1mg
  • Vitamin A
    41mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker