Barbacoa Des Res Recipe
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About Barbacoa Des Res Recipe:
This recipe is a Mexican dish prepared from roasting beef with cumin seeds. And then cooking it in the blended sauce. Serve it with lime juice for delicious flavor.Easy and quick recipe to prepare.This is a mexican favourite food usually made in holidays and festival ocassions.Spicy in taste.Delicious and yummy recipe.
- 13 Ingredients
1
Ingredients for Barbacoa Des Res Recipe
- 1/4 cup Oil
- 4 pound chuck roast beef
- As required Salt
- 4 tablespoon ground cumin
- 2 cup Water
- 6 dried guajillo chilies
- 4 garlic cloves
- 1 cup Vinegar
- 3 bay leaves
- As required Toppings
- As required Cilantro chopped
- As required Raw onions optional
- As required Lime optional
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
How to Make Barbacoa Des Res Recipe
STEP 01
For the sauce toast dried guajillo chile and garlic for 2 mins
STEP 02
Add the guajillo ,galic, ½ water, 1 cup vinegar and salt to a blender
STEP 03
Blend until smooth
step 4
STEP 01
In a large pot heat oil. Add salt and 2tbsp of ground cumin to one side of the beef
step 5
STEP 01
Add the beef to the pot and season it from both the sides.
step 6
STEP 01
Add ground cumin to season the top of the beef. Fry until brown.
step 7
STEP 01
Add 1 cup of water
step 8
STEP 01
Turn flame to low and cook for 1hour after covering
step 9
STEP 01
Add the sauce to the beef
step 10
STEP 01
Add cilantro and onions. Cook for an hour.
step 11
STEP 01
Serve with lime
