Banh-Mi Style Vietnamese Baguette Recipe

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These are by far the best sandwiches to serve your guests and yourself! The ingredients are fresh, delicious, popular and fills your mouth with marinated joy. You can usually find the high-caloric sandwich (variety of meat on mayonnaise) in your local vietnamese baguette shop but here is a hearty vegetarian version (if you do not use fish sauce) using portabello mushrooms.

3.8
30 Rating -
Rate
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Banh-Mi Style Vietnamese Baguette
plan
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ingredients serve

Ingredients for Banh-Mi Style Vietnamese Baguette Recipe

  • 1 Portobello mushroom caps, sliced
  • 1 teaspoon Olive oil
  • As required Salt and pepper
  • 1/2 stick Carrot, sliced into
  • 1/2 stick Daikon radish, sliced into
  • 1/2 cup Rice vinegar
  • 1/4 cup Fresh lime juice
  • 1/4 cup Cold water
  • 1/4 cup Chilled lime juice
  • 1 teaspoon Soy sauce
  • 1/2 teaspoon Nuoc mam
  • 1/4 teaspoon Toasted Sesame Oil
  • 1 tablespoon Canola oil
  • 1 teaspoon Minced Garlic
  • 0.17 cup White sugar
  • 0.17 cup Cold water
  • 1/2 Jalapeno pepper, thinly sliced
  • 4 sprig Fresh cilantro with stems
  • 1/2 Medium cucumber, sliced into thin strips
  • 1 sprig Fresh thai basil
Nutrition
value
967
calories per serving
29 g Fat29 g Protein143 g Carbs44 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    29g
  • Carbs
    143g
  • Fiber
    44g

MacroNutrients

  • Carbs
    143g
  • Protein
    29g
  • Fiber
    44g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    243mg
  • Iron
    16mg
  • Vitamin A
    3002mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    1mg
  • Vitamin B9
    98mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    105mg
  • Vitamin E
    5mg
  • Copper
    4mcg
  • Magnesium
    262mg
  • Manganese
    3mg
  • Phosphorus
    860mg
  • Selenium
    23mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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