Banh Mi Burger Recipe

Recipe By Taste Of Home

I love burgers cooked in a cast-iron pan, and banh mi sandwiches are delicious, so why not combine the two? You can make your own banh mi burger sauce with Sriracha, mayonnaise, lime juice, fish sauce and sugar. Jessica Thompson, Manor, Texas.

4
30 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Banh Mi Burger
plan
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ingredients serve

Ingredients for Banh Mi Burger Recipe

  • 0.13 cup Water
  • 0.13 cup White Vinegar
  • 0.06 cup Sugar
  • 1/4 teaspoon Salt, divided
  • 1/4 Large carrot, julienned
  • 0.13 Medium daikon radish, julienned
  • 1/4 pound Ground Beef
  • 0.03 teaspoon Pepper
  • 1 Kaiser rolls, split
  • 0.13 cup Sriracha mayonnaise
  • 0.13 Medium cucumber, thinly sliced
  • 2 sprig Fresh Cilantro
Nutrition
value
340
calories per serving
20 g Fat25 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    25g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    25g
  • Fiber
    3g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    4mg
  • Vitamin A
    811mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    261mg
  • Selenium
    18mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home