Banh Mi Recipe
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About Banh Mi Recipe:
These delicious vietnamese chicken rolls are an equal balance of sweet, sour and salty seasoning.
- 50 mins
- 13 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Banh Mi Recipe
- 1/2 teaspoon Finely grated ginger
- 0.06 cup Rice wine vinegar
- 1/2 teaspoon Caster sugar
- 1/4 Carrot, finely shredded
- 0.13 Telegraph cucumber, finely shredded
- 0.06 cup Soy sauce
- 0.06 cup Sweet Chilli Sauce
- 1/4 Garlic Clove, Finely Chopped
- 125 gram Skinless lilydale free range chicken thigh
- 1/4 tablespoon Olive oil
- 1/4 Baguette, cut into 4
- 0.08 cup Whole-egg mayonnaise
- 0.06 cup Coriander sprigs, leaves picked
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
