Banana Meringue Pies Recipe
Recipe By Taste
With a sticky caramel and banana filling, these meringue topped beauties are the queens of tarts.
4.1
13 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Banana Meringue Pies Recipe
- 150 gram Plain flour
- 22.50 gram Icing sugar mixture
- 75 gram Chilled butter, chopped
- 1/2 Egg yolk
- 1 tablespoon Iced water
- 40 milliliter Nestle top 'n' fill caramel
- 1 Small bananas, peeled, sliced
- 1 Egg whites
Nutrition
value
value
694
calories per serving
26 g Fat19 g Protein100 g Carbs18 g FiberOther
Current Totals
- Fat26g
- Protein19g
- Carbs100g
- Fiber18g
MacroNutrients
- Carbs100g
- Protein19g
- Fiber18g
Fats
- Fat26g
Vitamins & Minerals
- Calcium201mg
- Iron16mg
- Vitamin A215mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B61mg
- Vitamin B9116mcg
- Vitamin B121mcg
- Vitamin C23mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium110mg
- Manganese< 1mg
- Phosphorus431mg
- Selenium50mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste