Banana Cake With Peanut Butter Frosting Recipe

Name: Banana Cake With Peanut Butter Frosting Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Bawarchi

Banana Cake with Peanut Butter Frosting is a delicious American recipe served as a Dessert.

3.8

18 Rating -

Rate

1hr total

plan

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Ingredients for Banana Cake With Peanut Butter Frosting Recipe

1/2 cup whole wheat pastry flour
0.13 cup canola or other vegetable oil
1/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 cup Sugar
0.06 teaspoon Salt
3/4 medium, very ripe bananas, mashed
0.13 cup soy or any non dairy milk, like almond, cashew, hemp, or pumpkin seed milk + 1/2 tsp balsamic vinegar
As required Peanut Butter Frosting
0.13 cup smooth and creamy peanut butter
0.08 cup vegan cream cheese
0.38 tablespoon vegan "butter", like Earth Balance
1/4 teaspoon pure vanilla extract
0.38 cup confectioners sugar

Nutrition
value

1422

calories per serving

72 g Fat20 g Protein172 g Carbs9 g FiberOther

Current Totals

Fat
72g
Protein
20g
Carbs
172g
Fiber
9g

MacroNutrients

Carbs
172g
Protein
20g
Fiber
9g

Fats

Fat
72g

Vitamins & Minerals

Calcium
88mg
Iron
6mg
Vitamin A
119mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
88mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
11mg
Copper
1mcg
Magnesium
137mg
Manganese
1mg
Phosphorus
327mg
Selenium
18mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi