Balti Curry Lamb Recipe

Recipe By Taste

Use cheaper cuts of lamb in this fragrant balti lamb curry.

4.1
20 Rating -
Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
Balti Curry Lamb
plan
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ingredients serve

Ingredients for Balti Curry Lamb Recipe

  • 1/2 tablespoon Vegetable Oil
  • 200 gram Lamb, trimmed, cubed
  • 1/4 Brown onion, finely chopped
  • 1/2 Garlic Cloves, Crushed
  • 0.13 cup Balti curry paste
  • 1/4 cup Massel beef stock
  • 100 gram Can Crushed Tomatoes
  • 25 gram Baby spinach
  • As required Basmati rice, to serve
Nutrition
value
446
calories per serving
23 g Fat50 g Protein5 g Carbs5 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    50g
  • Carbs
    5g
  • Fiber
    5g

MacroNutrients

  • Carbs
    5g
  • Protein
    50g
  • Fiber
    5g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    5mg
  • Vitamin A
    1816mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    126mcg
  • Vitamin B12
    4mcg
  • Vitamin C
    45mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    1mg
  • Phosphorus
    492mg
  • Selenium
    51mcg
  • Zinc
    10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste