Vegan Balsamic Mushroom Pasta Recipe

Recipe By Bianca Zapatka

This simple vegan balsamic mushroom pasta recipe is the best quick lunch or dinner meal that you can easily make in just 15 minutes.

4.8
19 Rating -
Rate
15minstotal
15m.total
Vegan Balsamic Mushroom Pasta
plan
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Ingredients for Vegan Balsamic Mushroom Pasta Recipe

  • 2.93 ounce Pasta e. g. tagliatelle, fettuccine, spaghetti
  • 0.67 tablespoon Oil for frying e. g. canola, olive or coconut oil
  • 0.33 Onion Finely Diced
  • 0.67 Garlic Cloves Minced
  • 4.17 ounce Mushrooms Sliced
  • 0.33 tablespoon Balsamic vinegar
  • 0.67 tablespoon Soy sauce or tamari sauce
  • 0.33 teaspoon Thyme leaves fresh or dried
  • 0.33 teaspoon Paprika powder or chili powder to taste
  • 0.17 cup A vegan white wine optional
  • 0.33 teaspoon Maple syrup or other syrup/sugar, optional to taste
  • As required Salt And Pepper To Taste
Nutrition
value
333
calories per serving
11 g Fat13 g Protein70 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    13g
  • Carbs
    70g
  • Fiber
    7g

MacroNutrients

  • Carbs
    70g
  • Protein
    13g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    5mg
  • Vitamin A
    385mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    1mg
  • Phosphorus
    196mg
  • Selenium
    3mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bianca Zapatka