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Bakewell Cream Biscuits Recipe

Recipe By King Arthur Baking

These tasty maine-style biscuits are extra-tall and fluffy, and don't require buttermilk. Our thanks to the bakewell cream folks of hampden, maine for this recipe.

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17 Rating -
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Vegdiet
20minstotal
15minsPrep
7minsCook
20m.total
15m.Prep
7m.Cook
Bakewell Cream Biscuits
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Ingredients for Bakewell Cream Biscuits Recipe

  • 1.50 cup Milk, cold
Nutrition
value
410
calories per serving
25 g Fat14 g Protein32 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    14g
  • Carbs
    32g
  • Fiber
    0g

MacroNutrients

  • Carbs
    32g
  • Protein
    14g
  • Fiber
    0g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    463mg
  • Iron
    < 1mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    333mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By King Arthur Baking