Baked Turkey Tetrazzini Recipe
Recipe By All Recipes
Transform your leftover turkey into a creamy and filling turkey tetrazzini with plenty of vegetables and seasoning for a tasty weeknight meal.
4.2
10 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Baked Turkey Tetrazzini Recipe
- 1/2 tablespoon Butter
- 0.17 Package white mushrooms, sliced
- 0.17 Onion chopped
- 0.33 Stalks celery, thinly sliced
- 1/2 tablespoon All purpose flour
- 0.58 cup Milk
- 0.08 Package cream cheese
- 0.17 tablespoon Worcestershire sauce
- 1/4 teaspoon Salt
- 1/25 teaspoon Ground black pepper
- 1/25 teaspoon Ground nutmeg
- 1/2 cup Cubed leftover cooked turkey
- 0.17 cup Peas
- 0.08 As required Package egg noodles, or more
- 0.08 cup Grated Parmesan Cheese
- 0.08 cup Bread crumbs
Nutrition
value
value
410
calories per serving
16 g Fat31 g Protein35 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein31g
- Carbs35g
- Fiber5g
MacroNutrients
- Carbs35g
- Protein31g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium355mg
- Iron4mg
- Vitamin A392mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus432mg
- Selenium30mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes