Name: Baked Sweet Potato Chips Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Baked sweet potato chips recipe-this simple 3-ingredient recipe makes a fabulous healthy snack and side dish. 

How to make Baked Sweet Potato Chips Recipe

Sommer Collier

Crawler

American

<p>Baked sweet potato chips recipe-this simple 3-ingredient recipe makes a fabulous healthy snack and side dish. </p>

Vegetarian

Sweet Potatoes

Olive oil

Salt

Preheat the oven to 300 degrees f. Line several baking sheets with parchment paper and set aside. Use a mandolin slicer to cut the sweet potatoes into paper-thin rounds. (i set mine to the thinnest setting.) you can use a knife to do this, but it takes much longer.

step 1

Pile all the sweet potato rounds into a large bowl and pour the olive oil over the top. Gently toss to coat every piece with oil. Then lay the sweet potato rounds out on the baking sheets in a single layer.

step 2

Sprinkle the chips lightly with diamond crystal kosher salt. Bake for 20-25 minutes untilcrisp and golden around the edges. Remove from the oven and cool for 5 minutes on the baking sheets. Then move the chips to a bowl, or plastic bag to store. If you happen to find a few chips with soft centers, pop them back in the oven for about 5 minutes.

step 3

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ingredients serve

Ingredients for Baked Sweet Potato Chips Recipe