Baked Shrimp Rangoon Appetizers Recipe

Recipe By My Food and Family

4.7
18 Rating -
Rate
40minstotal
40m.total
Baked Shrimp Rangoon Appetizers
plan
Bookmark

ingredients serve

Ingredients for Baked Shrimp Rangoon Appetizers Recipe

  • 0.08 Green onion, thinly sliced, divided
  • 0.33 ounce Philadelphia Cream Cheese, Softened
  • 0.08 can Baby shrimp, rinsed
  • 0.17 tablespoon Finely chopped red peppers
  • 1/50 cup Miracle whip dressing
  • 1/25 teaspoon Hot pepper sauce
Nutrition
value
42
calories per serving
3 g Fat1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    151mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By My Food and Family