Baked Salmon With Parmesan Herb Crust Recipe
Recipe By Adda Pinch
Baked salmon makes a weeknight meal that is easy enough for the busiest of nights while being elegant enough for entertaining. This oven baked salmon with a parmesan herb crust is out of this world delicious!.
3.8
18 Rating -
Rate
17minstotal
2minsPrep
15minsCook
17m.total
2m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Salmon With Parmesan Herb Crust Recipe Recipe
- 1/4 filets salmon about 2 pounds, left whole
- 3/4 cloves garlic finely minced
- 0.06 cup chopped parsley
- 0.13 cup chopped Parmesan cheese
Nutrition
value
value
120
calories per serving
3 g Fat13 g Protein9 g Carbs1 g FiberOther
Current Totals
- Fat3g
- Protein13g
- Carbs9g
- Fiber1g
MacroNutrients
- Carbs9g
- Protein13g
- Fiber1g
Fats
- Fat3g
Vitamins & Minerals
- Calcium195mg
- Iron2mg
- Vitamin A263mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B634mg
- Vitamin B9282mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese1mg
- Phosphorus188mg
- Selenium17mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Adda Pinch