Baked Salmon Roasted Salmon And Root Vegetables With Horseradish Sauce Recipe

Recipe By Cooking Nook

This is one of the nicest and easiest baked salmon recipes i have found. I am always looking for new ways to cook salmon. It is such a healthy fish and makes a great quick and easy week night dinner.

3.8
15 Rating -
Rate
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Baked Salmon Roasted Salmon And Root Vegetables With Horseradish Sauce
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ingredients serve

Ingredients for Baked Salmon Roasted Salmon And Root Vegetables With Horseradish Sauce Recipe

  • 0.13 inch 6 carrots, trimmed and cut into thick slices
  • 0.13 inch 4 parsnips, trimmed and cut into thick slices
  • 0.13 inch 4 beets, trimmed and cut into thick slices
  • 3/4 tablespoon Olive oil, divided
  • As required Salt and freshly cracked black pepper
  • 1/4 teaspoon Dill, dried
  • 0.13 cup Sour cream
  • 3/4 tablespoon Horseradish
  • 1/2 teaspoon Cider vinegar
  • 1-1.50 ounce Salmon fillets, skinless, patted dry
Nutrition
value
161
calories per serving
14 g Fat8 g Protein1 g Carbs1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    8g
  • Carbs
    1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    1g
  • Protein
    8g
  • Fiber
    1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    < 1mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    53mg
  • Vitamin B9
    412mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    19mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Nook