Baked Salmon With Roasted Vegetables Recipe

Recipe By Cooking Nook

This is a wonderful baked salmon recipe, complete with mixed roasted vegetables. The vegetables are quickly sauteed, then roasted in the pan with the salmon fillets for an easy dinner recipe any day of the week.

4.2
18 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Baked Salmon With Roasted Vegetables
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ingredients serve

Ingredients for Baked Salmon With Roasted Vegetables Recipe

  • 1/2 Onions
  • 1/2 Carrots
  • 1/2 Zucchini
  • 1/4 Red pepper
  • 1/2 tablespoon Olive oil
  • 1 Cloves garlic
  • 1/2 teaspoon Dried thyme
  • 0.19 teaspoon Salt
  • 0.19 teaspoon Pepper
  • 1/2 tablespoon White wine vinegar
  • 1/4 inch 4 salmon fillets, thick
Nutrition
value
145
calories per serving
8 g Fat3 g Protein14 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    14g
  • Fiber
    4g

MacroNutrients

  • Carbs
    14g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    4mg
  • Vitamin A
    1067mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    5mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    2mg
  • Phosphorus
    54mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Nook