Baked Ricotta With Tomato Sauce Recipe

Recipe By Taste

Try this super tasty dish of baked ricotta with tomato sauce, the whole family will love it

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Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
Baked Ricotta With Tomato Sauce
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Ingredients for Baked Ricotta With Tomato Sauce Recipe

  • 200 gram Fresh ricotta
  • 1/2 tablespoon Fresh oregano or basil, finely chopped
  • 1/2 tablespoon Olive oil
  • 1/2 Clove Garlic, Crushed
  • 200 gram Can Diced Tomatoes
Nutrition
value
113
calories per serving
8 g Fat3 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    2280mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    70mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste