Baked Rice With Green Curry Recipe
Recipe By Tarla Dalal
Subtly-spiced rice interspersed with a coriander and mint flavoured curry carrying cubes of paneer surely, the baked rice with green curry will prove to be a fantastic treat for your taste buds An aesthetic sprinkling of green peas and potato slices around the rice adds to the good looks.
4.7
29 Rating -
Rate
Vegdiet
35minstotal
35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Rice With Green Curry Recipe
- 0.19 cup Roughly chopped coriander
- 1/4 tablespoon Chopped mint leaves
- 1.25 Green chillies, roughly chopped
- 1 Garlic Cloves
- 1/4 tablespoon Poppy seeds
- 6.25 piece Mm ginger
- 0.13 cup Roughly chopped onions
- 0.13 tablespoon Lemon juice
- As required Salt
- 0.13 cup Chopped paneer
- 0.13 cup Boiled green peas
- 1/2 tablespoon Ghee
- 1/2 Cardamoms
- 0.06 cup Whisked fresh curds
- 0.13 teaspoon Sugar
- As required Salt
- 0.56 cup Cooked long grained rice
- 0.38 tablespoon Ghee
- 0.19 teaspoon Caraway seeds
- 12.50 piece Mm cinnamon
- 1/2 Cloves
- As required Salt
- 1/2 teaspoon Ghee for greasing
- 1/2 teaspoon Milk
- 0.06 cup Boiled green peas
Nutrition
value
value
808
calories per serving
9 g Fat22 g Protein184 g Carbs64 g FiberOther
Current Totals
- Fat9g
- Protein22g
- Carbs184g
- Fiber64g
MacroNutrients
- Carbs184g
- Protein22g
- Fiber64g
Fats
- Fat9g
Vitamins & Minerals
- Calcium1266mg
- Iron17mg
- Vitamin A1504mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium227mg
- Manganese23mg
- Phosphorus394mg
- Selenium10mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tarla Dalal