Baked potato & spaghetti rolls

Baked potato & spaghetti rolls Recipe

4.3
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About Baked Potato & Spaghetti Rolls Recipe:

Potato & spaghetti rolled over rosemary & garlic croutons and finally baked in oven.

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  • 1 Hr
  • 9 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Baked potato & spaghetti rolls Recipe

  • 1/5 potato – large
  • 10 gram Spaghetti
  • 1 Green chili
  • 0.40 inch ginger – thick
  • 1/10 lemon – or 8 10 drops
  • bunch coriander – A generous
  • 0.15 cup garlic and Rosemary Croutons
  • 0.40 teaspoon olive Oil
  • As required Salt
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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