Name: Baked Plantain Chips Recipe
Total time: 35 min
Yield: 4
Cuisine: Cuban

These homemade baked plantain chips are crunchy, healthy, and delicious Make this recipe once and youll never buy them from the store again. 

How to make Baked Plantain Chips Recipe

Tania Sheff

<p>These homemade baked plantain chips are crunchy, healthy, and delicious Make this recipe once and youll never buy them from the store again. </p>

Wash and peel the plantains. Cut them into very thin slices using a mandoline or a sharp knife. Place the slices into a medium mixing bowl.

In a small bowl or ramekin, mix together the curry powder, paprika, salt, and grapeseed oil.

Pour the spice-oil mixture onto the plantain slices. Using your hands, gently mix it together, breaking the stuck slices apart.

Arrange the plantain slices onto a large (about 1217 inches), non-stick baking sheet and bake for 20 minutes.